Is it for you?
Go forThe potato jeon is grated by hand, not blended, and fried in small palm-sized pieces, so it is crispy outside and chewy inside. The odolppyeo (spicy pork with soft cartilage) is crunchy, saucy, and gets more addictive as you go. Wrap both in a perilla leaf together.
Skip ifYou are in a hurry. Everything is cooked to order, and the food took about 30 minutes on a busy Friday night with no update from staff. There is a 2-hour table limit.
Good to know
- No reservations. One table was free at 19:30 on a Friday.
- Water and extra side dishes are self-serve.
- Leave a Naver receipt review and get a free can of soda.
- The walls are covered in celebrity signatures, including Sung Si-kyung's photo.
- Close to Yaksu Market if you want to look around before or after.








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