Is it for you?
Go forQuick-cooking pork with fragrant chamnamul greens to balance the fat. The retro side dishes and fried rice with an egg, corn and fish roe make a full meal.
Skip ifYou want a modern dining room or an entrance that is easy to spot from the main road. The doorway is tucked into a lane, and the rooms have an old-fashioned feel.
Good to know
- Look carefully for the entrance in the lane off Mallijae-ro.
- Chamnamul greens are served with the pork to cook on the grill.
- Naver reservations are available for groups of three or more.
- Pork pricing uses the current listing. Fried rice pricing is from the menu photographed on this visit.
- Weekends have a break from 15:00 to 16:00.







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