Is it for you?
Go forChewy aged flatfish that Dodo ranked among the best they had eaten recently. Salt gimbap made a good base for fish and white kimchi, and the freshly fried squid was crisp.
Skip ifYou want a large platter for the price or prefer aged sour kimchi. Dodo found the fish portion small for ₩56,000 and would have preferred aged kimchi to the white kimchi served.
Good to know
- Book through Catch Table. Dodo waited about 30 minutes at 17:30 on a weekday, with two groups ahead.
- There is a two-hour table limit.
- The menu is accessed through a QR code.
- Counter seats are available for drinking alone.
- No parking at the restaurant.






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