Is it for you?
Go forFresh chicken with no gamey smell, served ready to eat, so there is no waiting at the pan. The chive sauce cools the heat, and the crispy fried rice at the end was the highlight.
Skip ifYou cannot handle spice. The spicy level sits between Shin Ramyun and Buldak, and the pan stays very hot.
Good to know
- Order by QR code at your table. One portion per person is fine, so you can come alone.
- There are four spice levels. If Buldak noodles are too hot for you, stop at medium.
- Staff stir-fry the rice for you. Let it crisp on the bottom.
- About 9 minutes from Hongik Univ. Station Exit 9, past street performers on the main street.








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