Pyongyang naengmyeon with a deep broth, plus yukgaejang and dumplings at Daeyeop

Self-paid. The blogger paid for this visit.

A clean, long Korean restaurant right by Euljiro 3-ga Station, known for Pyongyang cold noodles and, in season, oyster bossam. The broth is subtle but deep, and the mild yukgaejang and pan-fried dumplings pair well with it.

은은하게 올라오는 육수의 맛이 깊어서 정말 맛있더라고요
The broth rises gently but runs deep, so it was really delicious.

은이지 in the original post

Is it for you?

Go forA good, gentle intro to Pyongyang naengmyeon, with solo-friendly counter seats and many Korean drinking dishes.

Skip ifYou come for oyster bossam outside winter. It is seasonal.

Good to know

Arrive right when break time ends to skip the line.
Oyster bossam is a winter dish.
Counter seats for solo diners.
Break time 15:00 to 17:15.

Pyongyang naengmyeon with a deep broth, plus yukgaejang and dumplings at Daeyeop

What to order

Is it for you?

Good to know

Traveler notes